They look a bit rustic, I’ll say it for you, but my gosh, were these surprisingly so delicious. They’re tender and chewy, not a melt-in-your-mouth gnocchi. I had ricotta leftover in the pantry and felt this was the opportunity to make! I haven’t made gnudi since I was a kid. At the time, my mom…
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There is no excerpt because this is a protected post.
There is no excerpt because this is a protected post.
There is no excerpt because this is a protected post.
There is no excerpt because this is a protected post.
There is no excerpt because this is a protected post.
There is no excerpt because this is a protected post.
I have a feeling we’re all a little cookied out. But this year seemed to be the year of the cookie swap, and I’ve loved seeing all the festivities celebrating the multitude of cookies that abound. Recently, my aunt hosted a cookie swap, asking each of us who went to bake 8 dozen cookies! You…