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So Simple Ravioli
PIN IT So it’s not uncommon for me to have a hankering for pasta in some sort of way. In this instance, I decided to go the extra mile and make homemade ravioli. It is not often that I do it at home, but when I do… there are no regrets! This is a simple,…
Strawberry Rhubarb Crisp
PIN IT Yield: 4 servings Total Time: 1 hour 20 minutes. GATHER THE GOODS 12 ounces strawberries, halved 9 ounces rhubarb, sliced 1 inch thick zest from 1 lime 1/2 cup (73 g.) + 2 tablespoons coconut palm sugar, divided 2 teaspoon cornstarch 1 teaspoon vanilla bean paste 1 1/2 cups (167 g.) rolled oats…
Myer Lemon + Pink Peppercorn Salmon
PIN IT The Feast of the Seven Fishes begins here. And maybe it’s not celebrated directly in Italy, but our Italian American heritage brings it in! Christmas eve is always done up in our home year after year and we celebrate with fish done up every which way, twirls and spoonfuls of pasta, hot peppers…
Raf’s French and Italian Bakery
Raf’s I walked into a dimly lit foyer facing a cute banquet and pastry counter. I marveled at the offerings that were placed in a mid century vintage pastry case. The Italian French inspired eatery would be a great spot to have breakfast or brunch, quietly. Pastry Chef Camari Mick is amplifying the pastry game…
Banana Oat Pancakes
Yield: 6 pancakes Total Time: 25 minutes Ingredients 1 medium banana, mashed 2 large eggs 1/3 cup instant oatmeal 1/2 teaspoon baking powder 1/4 teaspoon vanilla bean paste 1/8 teaspoon cinnamon maple syrup for serving Method in a large bowl combine mashed banana, eggs, oatmeal, baking powder, vanilla, and cinnamon. Mix until eggs are banana…
