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Chinchoerros, Mallorcas and Just B Cuz
We scurried around Puerto Rico to try the local best: beachside pools, kioskos in Loiza, pastries in Miramar, coffee cafes, deli sandwiches that also sold pigeon pea miso… mind blown, piña coladas at the Barracina, Pira Rum PR, and Mezzanine (more to…
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Next Stop: USVI
Puerto Rico in 1.5 days!? Ok, il take it! What INCREDIBLE culture, people, food, and art to discover. Really very grateful for these mere days there and the work that I have been sent out to explore. So where did…
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My Spontaneous Business Trip to the Caribbean- I’ve never been!!!
Oh Goodness! One of the challenges of working as an associate culinary producer is learning how to go with the flow and be spontaneous. Since I began college four years ago I started realizing how anal and organized I am…
