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Into The Grottos
PIN IT Italy has a hard time keeping savory food salty. With sweet boiled dumplings and plums stuffed inside potato dough, they are so on to something many outside Europe would be skeptical of trying. Torta di Latticini alla Lucana is “technically” a savory pie with ricotta, pecorino and saliccia but with the addition of sugar, I’m…
Banana Bourbon Dutch Baby
PIN IT Gather the Goods walnuts, rough chopped 1 tablespoon maple syrup 2 bananas 1/2 cup sugar ——————————————— 2 tablespoons unsalted butter, melted 3 large eggs, room temp 1/2 cup whole milk 1/2 cup all purpose flour 1 tablespoon brown sugar pinch salt 1 tablespoon bourbon 1 banana, preferably overripe 1/4 cup white chocolate, chopped…
Spanikopita
PIN IT Yield: 6 servings Total Time: 40 minutes GATHER THE GOODS 1/4 cup olive oil, divided 1 small yellow onion, diced small 3 cloves garlic, minced 20 ounces frozen thawed spinach 2 tablespoons chopped parsley 7 ounces farmers cheese 6 ounces feta, crumbled into medium chunks 8 oz. (1 roll) phyllo dough 4 tablespoons…
Madeleines
Yield: 18-24 large GATHER THE GOODS 1 1/4 c. (180 g) all purpose flour 3/4 teaspoon baking powder 1/4 teaspoon kosher salt 2 large eggs 2/3 cup (132 g.) granulated sugar 1 1/2 teaspoons vanilla bean paste (or extract) 6 tablespoons butter, melted and warm MAKE IT In a medium bowl whisk flour, baking powder,…