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Butternut Squash Steaks
Butternut squash is one of the greatest vegetable vessels. These steaks are great as a main or a side, easily scoop-able, and should be drizzled with lot’s of honey and lime juice. Scoring them with a sharp knife ensures the crevices will get seasoned too. I call them steaks even though there is no grilling…
Chicken Dumplings
PIN IT Gather the Goods 1 pound ground chicken 3 small links Chinese sausage, minced 1 small head green cabbage, minced 8 ounces shiitake mushrooms, minced 1 leek, minced 1/4 cup soy sauce 2-3 tablespoons rice wine vinegar 1 egg kosher salt if needed dumpling wrappers Chili oil for serving Make It In a large…
Tomato Love Salad
The unofficial official start to summer! And to me that means peak tomato season is approaching but not fast enough. Tomatoes in their prime are like sweet berries that burst in your mouth with juice running down your chin. Pile them in your shirt-basket and try to get inside before eating them all. A little…
Hot Peppers
PIN IT GATHER THE GOODS 1 pound hot Italian peppers 1/2 cup olive oil MAKE IT In a large saute pan over medium high heat add oil and peppers. Cover with a splatter screen to avoid oil splatter. Allow to cook for about 15 to 20 minutes over medium heat until the peppers are golden…
Meyer Lemon and bubbly Lime Margarita
PIN IT gather the goods For Rim: Honey sugar Simple Syrup: 1/2 C sugar 1/2 C water Yield: 2 2 oz. Tequila 1/4 C Meyer Lemon, fresh squeezed 1/4 C Lime, fresh squeezed 2 T simple syrup splash of seltzer make it 1. Coat a margarita glass rim with honey and dip in…