| |

Peanut butter Chocolate Chunk Blondies

Byfrancescadzani@gmail.com
Jump to Recipe Print Recipe
Print Recipe
2.88 from 139 votes

Peanut Butter Chocolate Chunk Blondies

Total Time1 hour 30 minutes
Course: Dessert
Servings: 12 servings

Ingredients

  • 1 1/3 c. (160 g.) all purpose flour
  • 1/2 tsp. Kosher salt
  • 1/8 tsp. baking soda
  • 1 stick unsalted butter, melted
  • 1/2 c. (120 g.) crunchy peanut butter
  • 3/4 c. (160 g.) packed light brown sugar
  • 1 large egg
  • 6 oz. semi-sweet chocolate, roughly chopped

Instructions

  • Preheat oven to 350° and line an 8” by 8” ceramic baking dish with parchment paper.
  • In a large bowl combine flour, salt, and baking soda.
  • In a medium bowl stir butter, peanut butter, and brown sugar until combined. Whisk in egg until a silky mixture forms.
  • Fold dry ingredients and chocolate chunks into wet ingredients, reserving some chocolate for the top. Bake for 30 to 35 minutes until lightly golden brown around the edges. Cool for about 30 minutes.
  • Using a serrated knife cut into 12 pieces.
PIN IT

Similar Posts

141 Comments

  2. Thank you for your sharing. I am worried that I lack creative ideas. It is your article that makes me full of hope. Thank you. But, I have a question, can you help me?

  3. 5 stars
    Its like youu read myy mind! Youu seeem too khow soo mujch about this, like youu wrpte thee boopk iin itt oor something.
    I think thawt youu can doo with a ffew picxs too drivce the messae holme
    a bit, bbut othher than that, thi iis fantastic blog. An excellent
    read. I’ll certainly bbe back.

    My webb blog; cnhub.xyz

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating