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Mocha Latte

Byfrancescadzani@gmail.com

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I find myself at a cafe or bakery every weekend ordering a decaf espresso latte. They are my absolute favorite beverage loaded with steamy milk. I don’t typically order mocha lattes because they’re never quite as I imagine them to be. Basically I want drinking chocolate with a latte splash. So here’s my perfect mocha latte easy enough to make at home.

 

Yield: 2-3 servings

Total Time: 20 minutes

Ingredients

8 oz. coffee or espresso

2 c. whole milk

1 c. semi- sweet chocolate morsels

Method

  1. Brew a pot of your favorite coffee and keep hot.

  2. Place chocolate in a heatproof pot or tea pot. Bring milk to a light simmer and reserve about 1/4 – 1/3 cups. Pour remaining milk over chocolate, stirring to melt.

  3. Froth the milk with a frother.

  4. Pour hot chocolate in a mug and top with coffee and frothed milk.

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147 Comments

  8. Your point of view caught my eye and was very interesting. Thanks. I have a question for you.

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