Mocha Latte
I find myself at a cafe or bakery every weekend ordering a decaf espresso latte. They are my absolute favorite beverage loaded with steamy milk. I don’t typically order mocha lattes because they’re never quite as I imagine them to be. Basically I want drinking chocolate with a latte splash. So here’s my perfect mocha latte easy enough to make at home.
Yield: 2-3 servings
Total Time: 20 minutes
Ingredients
8 oz. coffee or espresso
2 c. whole milk
1 c. semi- sweet chocolate morsels
Method
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Brew a pot of your favorite coffee and keep hot.
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Place chocolate in a heatproof pot or tea pot. Bring milk to a light simmer and reserve about 1/4 – 1/3 cups. Pour remaining milk over chocolate, stirring to melt.
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Froth the milk with a frother.
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Pour hot chocolate in a mug and top with coffee and frothed milk.

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