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Water Glass Parfaits ft. Peach Ginger Blend
PIN IT I had quite a time figuring out and editing my first video which was a collaboration with The Perfect Puree of Napa Valley. These Water Glass Parfaits are going to be a hit in your home. Make them however you like using my tutorial as a guide! I made caramel out…
Testaroli
PIN IT GATHER THE GOODS Testaroli (buy here), cut into large squares pesto parmesan cheese for sprinkling olive oil for drizzling pignoli nuts for garnish MAKE IT 1. Bring a large pot of water or stock to a boil. Season with salt and drop in the pieces of testaroli. 2. Cook the testaroli until tender…
Apple Ricotta Crinkle Cake
This week I’m thinking about crinkle cake. Crispy, crunchy delicious ricotta custard and apple dotted crinkle cake. I have a few sweets up my sleeve these days so expect some more incoming recipes. A little note to crinkle cake: Crinkle cake you are clever with your crispy little layers and tender custard soaked bottom. You’re…
Breakfast Papusas
PIN IT Yield: 2 servings Total Time: 50 minutes GATHER THE GOODS Papusas 1 1/2 c. (6.4 oz.) harina de maiz or masa harina 1/2 c. water 1/3 c. milk 1/2 teaspoon course sea salt 2 tablespoons olive oil Eggs & Peppers 1/4 cup olive oil, divided 5 mini bell peppers or 1 medium bell…