Mountain Climbing and Granola Adventures
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Back to Back Week Day Escapades.
PIN IT PASSION FRUIT TREE- MY SYMBOL FOR HAVING LOVE OF WHAT I DO! I think this week I have to get my southern belle on because the Lens of Culture shoot is going south! We spent the last eight days hustling through some of the prime cities on the East coast, including one I…
Pink Peppercorn Pasta
This pasta is simple, it’s amazing and it’s feminine- which I love! It’s my take on cacio e pepe but with different cheese, different “peppercorns” (that are actually dried berries), and seasoned pasta water! I would love for you to get in on this one because it’s fabulously delicious. I made this for Mother’s Day…
Blooming Art Tea Part 3: A Series Of Fashionable Teas
PIN IT And it’s Autumn! I waited to post this later in the month although I was eager to do it sooner, but I had to wait for fall to show itself even (just a little). According to the calendar it’s fall, but it barely feels like it. There were days during the summer that…
Speak Up- Food Media Discussion for Morgan Stanley GSE Directors Summit
PIN IT PIN IT PIN IT PIN IT PIN IT PIN IT Sometimes you just gotta get up there and envision everyone to be a pickle in a suite! I was reminded of this interview at the Morgan Stanley GSE Directors Summit back in the fall with Brad Whitmore from the Culinary Institute of America…
This Ancient Pasta
PIN IT Here I go again talking about testaroli… except this time I’m sharing it on beautifully handcrafted ceramics made by Dara Levine. I am obsessed with ceramics and have found myself at a pottery studio on occasion. But, these are special because they are handmade by a lovely woman who keeps the craft going….
Sprinkle with Buttery Breadcrumbs
PIN IT I have this undying obsession with pasta. First and last meal I would like to eat everyday of the week. I had a crab-cake request and I couldn’t bring myself to leave it at that, so I turned it inside out. A pasta inspired by crab cakes is actually a great idea with…