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Chicken Dumplings
PIN IT Gather the Goods 1 pound ground chicken 3 small links Chinese sausage, minced 1 small head green cabbage, minced 8 ounces shiitake mushrooms, minced 1 leek, minced 1/4 cup soy sauce 2-3 tablespoons rice wine vinegar 1 egg kosher salt if needed dumpling wrappers Chili oil for serving Make It In a large…
My Sweet Delicacy
PIN IT I have been dying to get my hands-on Benedetto Cavalieri Pasta since I left the southernmost part of Puglia about a year ago! I was lucky enough to tour the premise of this factory in its centennial year as a student then, visiting from Castello di Ugento with the CIA. My gosh! Was…
Bombolini For The Boy
PIN IT My dearest Christopher, I wish you were here to make these with me so we could eat them together again… Not too long ago when you took me to Marea for lunch, we had a surprise dessert course with a few fluffy puffs called Bombolini. I think you liked those more than the…
Chili, a Crowd Pleaser
PIN IT I was rummaging through the food pictures on my phone, and came across this colorful dish. It was during the month of August that this bowl of comfort was produced, when my aunts came over for dinner. I was off from school for a short summer…
You know when they say, don’t play with your food…
PIN IT I had a fun time putting together the imagery for these snacks as a collaboration with Parm Crisps. Sometimes those snacks are all you can think about during munch time (which is kind of an all day task)! But, these gluten free, keto friendly, carb-less cheesy bites are quite versatile. I’ve even tried…
Lady Bird Soars
PIN IT Weekends almost feel like a blank canvas. What’s to do? I need to keep work incorporated into most of my days even if I’m not on set or sitting at a desk, or else I feel kind of lost. It keeps me on track with what’s to come. It keeps me feeling like…