Yield: 4 servings GATHER THE GOODS 1 medium butternut squash, peeled and chopped into small pieces 1/4 cup + 2 tablespoons olive oil, divided kosher salt to taste 1/2 teaspoon cracked black pepper 1 medium yellow onion, thinly sliced 2 tablespoons dry white wine 2 cloves garlic, grated 1/2 cup heavy cream 2 tablespoons butter…