Blood Orange Soaked Cornbread
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Blood Orange Soaked Cornbread

As an after-school snack in grade school, my grandmother used to bring over corn muffin tops for her and I to snack on. She loves them! We would toast and smear with butter. So so delicious, even right from the local grocers bakery. So while I believe that we should treat ourselves to something different…

Roasted Apricot, Pork Belly Buratta Panzanella
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Roasted Apricot, Pork Belly Buratta Panzanella

recipe and photo adapted from PowerHouse Productions I thought it would be a smokey idea. Instead of standing over a hot flame in mid summers heat stirring your tomatoes every 10 minutes, why not go to the grill instead? Summer equals grilling and light fair. The last thing you want to eat in hot weather…

Tropical Pops:  Ube Creamsicles  OR Tequila Fruit Pops
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Tropical Pops: Ube Creamsicles OR Tequila Fruit Pops

recipe and photo adapted from PowerHouse Productions Gather The Goods For the Ube Creamsicles: 1 cup Ube, peeled, cooked and pureed 2 1/4 cups coconut milk 3 tablespoons condensed milk For the Tequila Tropical Pops: 1 cup Kiwi, diced 1 teaspoon chia seeds (appears as though there are more seeds!!!) 1/4 cup water 1 1/4…

Orange Tang Caramel S’more Sandwich
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Orange Tang Caramel S’more Sandwich

recipe and photo adapted from PowerHouse Productions Gather The Goods Ingredients: For the Marshmallow 1 1/2 packets Gelatin 1/2 cup water 3/4 cup granulated sugar 1/2 cup corn syrup 1 teaspoon orange extract For Assembly Marshmallow graham crackers Carmel filled Chocolate bars Make It It’s time to make homemade marshmallows! Mix the gelatin and a…